Tetra Pak, a global leader in food processing and packaging solutions, has unveiled its latest advancement in sustainable technology with the introduction of homogenizers crafted from Outokumpu Circle Green stainless steel. This innovative material, renowned for its significantly reduced carbon footprint compared to traditional stainless steel options, marks a milestone in Tetra Pak's commitment to environmental stewardship.

The incorporation of Circle Green stainless steel into Tetra Pak's homogenizer portfolio is a strategic move aimed at addressing the pressing need for sustainability within the food and beverage industry. With a carbon footprint up to 93% lower than the global industry average for stainless steel, Circle Green aligns seamlessly with Tetra Pak's mission to reduce greenhouse gas emissions across its operations.

Homogenization is a critical process in the production of various food and beverage products, including dairy beverages and table sauces. Tetra Pak's new homogenizers not only deliver superior performance but also offer F&B manufacturers a tangible pathway to decrease their Scope 3 emissions—a key challenge in achieving net-zero emissions goals.

Depending on the model, the utilization of Circle Green stainless steel can lead to significant reductions in CO₂ emissions, ranging from 160kg to 1370kg per machine. This substantial decrease underscores the transformative impact of sustainable materials in mitigating the environmental footprint of industrial processes.

The collaboration between Tetra Pak and Outokumpu represents a strategic partnership aimed at exploring further applications of Circle Green across Tetra Pak's equipment portfolio. By leveraging the unique properties of low-emission stainless steel, both companies are committed to assisting F&B manufacturers in achieving their sustainability objectives and ensuring compliance with evolving environmental regulations.

Niklas Wass, Executive Vice President for Stainless Europe at Outokumpu, emphasized the pivotal role of low-emission stainless steel in driving the green transition globally. He expressed pride in partnering with Tetra Pak on this transformative initiative, highlighting the tangible steps taken to reduce emissions in manufacturing.

Fiona Liebehenz, Vice President of Key Components Plant Solutions and Channel Management at Tetra Pak, underscored the company's dedication to innovation and sustainability. The incorporation of Circle Green into Tetra Pak's product portfolio signifies a crucial step in leveraging cutting-edge technologies to improve upstream emissions and support customers in their emission reduction efforts.

Tetra Pak's launch of sustainable homogenizers represents the latest endeavor in its journey towards achieving net-zero emissions across the value chain by 2050. This initiative forms part of a comprehensive suite of solutions designed to adopt a holistic approach to reducing emissions, optimizing energy, water, and cleaning-in-place processes within the food and beverage industry.