Country Reports - Germany

GEA Technology and Expertise at Fi Europe

November 2017

Country Reports - Germany

GEA Technology and Expertise at Fi Europe

November 2017

GEA, supplier of world-leading process solutions and components for demanding production processes, will be presenting during the international fair Food Ingredients Europe (stand 08.0Q5) in Frankfurt from November 28-30, 2017 the company's range of technology for the manufacture of food ingredients, freeze-dried food and coffee. The technology includes high-shear mixing, a wide range of dryers (solid feed drying, spray drying, fluid bed drying and freeze drying) and fully-integrated process lines, all designed to meet the industry's strictest requirements for hygienic design, product quality, plant efficiency and safety, and sustainable production. The company's expertise spans every stage of food ingredient processing from reception and bulk handling through liquid and powder processing, automation and packaging services. The stand will feature the company's trusted MOBILE MINOR´┐Ż R&D spray dryer, designed to produce small-volume powder samples that can be faithfully scaled up to production volumes. This flexible and easy-to-handle spray dryer has become standard equipment in the R&D departments of many leading manufacturers, independent research institutes and universities worldwide. Its inclusion on the stand will allow the company to explain the processes involved and demonstrate how the company can help customers achieve their objectives. But the company's stand at Fi Europe will be about much more than technology. It's the way in which the company uses its experience to apply the technology in creative and innovative ways that is key. Whatever the complexity or scale of process line or plant, GEA's industry experts, technical specialists and project managers work with each customer at every stage to tailor the right solution, from initial consulting and planning through to installation and commissioning.