Catering & Hospitality - Other

Berry Launches New Range of Tableware, Designed with Sustainabilit in Mind

February 2024

Catering & Hospitality - Other

Berry Launches New Range of Tableware, Designed with Sustainabilit in Mind

February 2024

In today's foodservice industry, the call for sustainable solutions is becoming increasingly urgent. Addressing this demand head-on, Berry Global has introduced an innovative reusable tableware range aimed at tackling environmental concerns while meeting the needs of businesses and customers alike.

At the heart of Berry Global's initiative lies a commitment to functional design tailored to diverse foodservice requirements. The range boasts bowls and lids carefully crafted to accommodate various food types, from hearty meals to delicate desserts. Clear lids offer an enticing view of the contents, enhancing presentation, while customizable in-mould labeling options enable businesses to showcase their brand identity.

Operational efficiency and convenience are key features of this range. Stackable designs and user-friendly handling ensure seamless service, even during busy periods. The interchangeability of bowls and lids, with lids doubling as plates, adds a layer of flexibility to accommodate different serving scenarios. Additionally, customers can participate in a return system, promoting reuse of the bowls for takeout orders.

Recognizing the challenges associated with transitioning to reusable tableware, Berry Global leverages smart technology to streamline operations. Each bowl can be equipped with a QR code, barcode, Digimarc, or RFID chip, enabling seamless implementation of return deposit and refill systems, wash cycle tracking, and inventory management.

The materials used in manufacturing these bowls prioritize durability, hygiene, and sustainability. Constructed from food-safe polypropylene, the bowls feature a scratch-resistant exterior and a hygienic interior to minimize bacteria growth. Moreover, the material is fully recyclable, further reducing environmental impact.

Efficiency extends beyond functionality to cleaning and space optimization. Dishwasher-safe with optimized cleaning cycles, the range ensures hygiene while conserving energy, water, and time for restaurants. The stackable design, complete with internal ribs, facilitates efficient storage and transportation, minimizing space usage.

Beyond its practical benefits, Berry Global's reusable tableware range offers numerous advantages for the foodservice industry at large. By minimizing single-use packaging waste and reliance on virgin resources, it contributes to reducing environmental impact. Moreover, it aligns with evolving regulations and customer expectations for sustainability, enhancing brand image and marketing opportunities through customizable lids. From streamlined operations to improved customer experiences, this range represents a holistic approach to sustainability in foodservice.

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